Augustine Hotel VEČEŘE předem sestavená menu

*Please take the presentation picture as sample only

Augustine Hotel mezinárodní menu o 3 chodech Raphaël
PRICE PER PERSON Asparagus & pine nuts risotto with mascarpone and truffle oil *** Grilled corn fed chicken breast with grilles vegetable, polenta and Merlot reduction *** Rich chocolate cake with red berry compote
900 Kč s DPH
Augustine Hotel mezinárodní menu o 3 chodech Michael
PRICE PER PERSON Assorted lettuce leaves with baked Beetroot, pumpkin oil dressing and goat cheese *** Pork medallions wrapped in bacon on saffron risotto with green asparagus *** Philadelphia cheesecake with strawberry
940 Kč s DPH
Augustine Hotel mezinárodní menu o 3 chodech Remiel
PRICE PER PERSON Avocado and mango salad *** Pan fried dorade fillet on Lemon-rosemary risotto, fennel and red radishes *** Apple tart tatin with vanilla ice cream
1100 Kč s DPH
Augustine Hotel mezinárodní menu o 3 chodech Gabriel
PRICE PER PERSON Green pea soup with Prague ham *** Slow roasted beef fillet with truffle potato purée, green beans and confit cherry tomato *** White chocolate panna cotta with passion fruit and lavender
1150 Kč s DPH
Augustine Hotel 3 CHODOVÉ menu NICHOLAS
Kulajda s pošírovaným křepelčím vejcem *** Lososový pstruh, šťouchané brambory, jarní cibulka a křenová omáčka *** Pečená hruška s marcipánem a pomerančovým sabayonem Cena za osobu
880 Kč s DPH
Augustine Hotel BOHEMIAN MENU o 3 chodech St.Stephen
Cena za osobu Tradiční česká bramboračka *** Konfitované kachní stehno s pomeranči, dušené červené zelí a mandlové krokety *** Teplý jablečný závin s vanilkovou omáčkou
950 Kč s DPH
Augustine Hotel BOHEMIAN MENU o 3 chodech Thomas
Cena za osobu Hovězí jazyk s křenem a fazolemi *** Vepřová líčka dušená v pivě St. Thomas, růžičková kapusta a celerové pyré *** Tradiční žemlovka s pudinkem
880 Kč s DPH
Augustine Hotel BOHEMIAN MENU o 3 chodech Víta
Cena za osobu Kuřecí vývar se zeleninou julienne a kuřecí játrové knedlíčky *** Dušené hovězí maso s tradiční omáčkou z kořenové zeleniny, brusinky a karlovarský knedlík *** Palačinky
910 Kč s DPH
Augustine Hotel GALA MENU 4-5 chodů NB 1
PRICE PER PERSON Goat cheese tempura with beetroot carpaccio and apple celery salad *** Shrimp ravioli, tomato essence, baby spinach *** Slow roasted veal fillet in herbs coat, Madeira jus, confit potatoes and glazed shallots *** A study of Crème Brûlée flavored with passion fruit, espresso and Tonka bean
1680 Kč s DPH
Augustine Hotel GALA MENU 4-5 chody NB 2
PRICE PER PERSON Grilled scallops on green peas puree, lardo sauce, fava beans *** Grilled pikeperch on puff pastry, creamy leek, horseradish sauce, Potato parisienne *** Herb crusted rack of lamb on ratatouille vegetable with polenta *** Valrhona chocolate tart served with wild berry and salted caramel sauce
1840 Kč s DPH
Augustine Hotel GALA MENU 4-5 chody NB 3
PRICE PER PERSON Duck Foie gras and smoked pork knuckle terrine with cider sauce, Granny smith apple and brioche *** Lobster bisque *** Turbot fillet with parsnip purée, black Beluga lentils, Pernod sauce *** Loin of venison with Port wine sauce, cranberries, bacon tart and candied pears *** Chocolate cake with cherry marinated in red wine and rum sauce
2350 Kč s DPH